This is a quick and easy way to make traditional British custard on the hob. You mix 2 tablespoons of powder with some sugar and milk and mix to a paste. Then add 1 pint of nearly boiling milk, and heat gently to the boil. Serve over your favorite pudding!
Net Wt. 300g (10.6Oz)
Product of UK
Product Type: Custard Powder
Cornflour, Salt, Colour (Annatto), Flavouring